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 2014 Making Tracks for Celiacs

Merrimack, NH

Saturday, May 10, 2014

5K Run/Walk & Vendor Fair
Registration: 9:30am
5K Run/Walk: 11:00am
Vendor Fair: 9:30 - 11:00am
Anheuser-Busch Property
221 Daniel Webster Hwy
Merrimack, NH 03054
*no pets allowed on the Anheuser-Busch property* 


 Gold Level

 Anheuser-Busch One Dish Cuisine



Silver Level

 A&J Bakery Dr. Doherty's Buckwheat's Gluten Free Outdoor Escapes New Hampshire, LLC


 Bronze Level 

31 Gifts – Michelle Ouellette 

Bellavance Beverage

Crystal Graphics, Freelancing

ELITE Rehab & Sports Therapy

Lia Sophia – Karen Miller

O'Keefe Landscaping & Irrigation, Inc.

White Mountain Kettle Corn

Gluten Free Cooking with Oonagh

Entry Fees

By May 1st:
$25 age 13 and up
$15 children under 6- 12
Free children under 5 (no t-shirt)
*Register by April 22th to be guaranteed a t-shirt!

After May 1st and Event Day:
$35 age 13 and up
$20 children 6- 12
Free children under 5 (no t-shirt)

Online registration is closed.
Walk-up registration will be available the day of the event (May 10) from 9:30-10:40am.

**Click here for important race day information**

For more information or to volunteer,
please contact MelissaLaflotte


*Last day to register as a vendor is April 22*
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