Diabetes and Alzheimer's Disease
Although the two primary risk factors for Alzheimer’s is age and family history of the disease, there is new evidence that shows diabetes may also be a risk factor for developing Alzheimer’s. Recent studies have shown that people with type 1 and type 2 diabetes have a 30 to 65 percent higher risk of developing Alzheimer’s disease compared to non-diabetics.
There is also growing evidence that Alzheimer’s is primarily a metabolic disease and has led some researchers to propose reclassifying it as Type 3 diabetes. Learn the Risks.
Frost is nipping the air, the leaves are crimson and orange and Halloween is just around the corner.
Halloween doesn't have to be a candy fest and with a little thought and preparation you and your kids can have a happy and healthy Halloween. Get Tips for healthy treats, tips for parties and how to get rid of excess candy.
This delicious fall soups will help you stay warm and comfy on crisp Autumn nights!
Curried Butternut Squash Bisque- This is a spicy smooth soup. It is wonderful for lunch, but imagine it as one of your vegetables for dinner! Substitute vegetable broth for the chicken if you prefer.
Roasted Pear and Winter Squash Soup with Parmesan Croutons - Roasting the pears and squash brings out their natural sweetness.
Hearty Cauliflower Bisque - A rich and delicious dish
Crock Posole Stew - This is a hearty stew with a hint or two of heat and warm south of the border flavors. Crock pot.